Presentations
Presentations from the webinar Transforming food systems with aquatic foods: access to sustainable, safe and nutritious food for all
Hettie Schonfeldt, Professor, University of Pretoria, ARUA Centre of Excellence: Food Security, University of Pretoria, South Africa, Scientific advisor to AFROFOODS
Importance of open access nutrient data for aquatic foods
Merete Tandstad, Senior Program Coordinator of the EAF Nansen Programme, FAO
EAF Nansen program
Arun Padiyar, Project Manager, Sustainable Aquaculture, WorldFish, India
Nutrition-sensitive fish agri-food systems approaches implemented in Asia
Antonio Marques, Project coordinator, SEAFOODTOMORROW, Senior Researcher, Portuguese Institute for the Sea and Atmosphere, I.P. (IPMA), Division of Aquaculture, Upgrading and Bioprospection (DivAV)
SEAFOODTOMORROW