Category: meetings

Dear colleaugues, We are pleased to invite you to join a meeting to discuss further work in relation to the Global Action Network on Sustainable food from the Ocean for Food Security and Nutrition. The meeting takes place during the next session in the Committee on World Food Security (CFS) in Rome, Tuesday, 10. October 2017, in…

The meeting is the first official meeting of the informal Global Action Network on Sustainable Food from the Oceans and Inland Waters for Food Security and Nutrition. This Action Network has been initiated by Norway under the umbrella of the United Nations (UN) Decade of Action on Nutrition (2016-2025), and is a direct follow-up to…

This meeting is a follow-up to the 1st meeting, ”From Healthy Waters to Healthy People”, which took place in Rome 5. July 2018. At the next meeting,18 October, representatives to the network from ministries or other governmental institutions are invited. Based on the inputs from the meeting in July and the Concept Document with relevant documents, the member countries…

This was the third Global Action Network meeting, taking place in Bergen, Norway. The meeting was hosted by the Norwegian Institute of Marine Research (IMR). 19 representatives from ministries, governmental institutions and other stakeholders attended the meeting. Electronic participation was made possible through a videoconference system. The objectives of the meeting were to look at…

During the meeting, participants were invited to join working groups and TaskForce for the 2022 actions: You are welcome to indicate if you are interested in joining any of these groups by responding to the Network’s email address. Please find more information in the summary.

During the meeting, participants were invited to join Taskforce and working groups  for the 2023 actions: You are welcome to indicate if you are interested in joining any of these groups by responding to the Network’s email address. Please find more information in the summary.

Actions in support of the Network’s mission were shared.We discussed how to continue to mobilize strong actions and increase knowledge and awareness related to sustainable aquatic food systems and their role in food security and nutrition in 2024.